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food machine packaged

There was a time when wrapping food meant doing so in the manual way — by hand. It was a long process and pretty resource-heavy. Far different from what we do now, this is food machine packaging. Which means it is done by machines not people and much quicker.

The concept of packaging using a food machine has been in existence for the past 200 years. Years ago in the distant land of Brooklyn New York — this was that contraption, an automatic paper bag making machine which opened out to let flour fill and then sealed them up within those brown bags. This was a big step forward! But it would be a few more decades, not until the 1950s that any real embracement over larger food machine packaging reached critical mass and started to change the nature of our business relationship with...consumerism.

How Food Machine Packaging Revolutionized the Industry

They would have to hand wrap all of the food before machines took over. It took hours and many people soehow… time = money! Nowadays food machines have given companies the ability to package foods in a much larger capacity. Thus, they can sell food products at a lower price and still get a fair profit as well – win-win both for the firms & customers!

Packaging that is aware the food inside, in any other case long past off — ie "smart" packaging which tells you no longer to devour your leftovers if it's been on a shelf for too lengthy or congress going on everywhere nearby.

Why choose DAXIANG food machine packaged?

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